​The Marsala in the Kitchen
Marsala wine has a close relationship with Italian gastronomy, as it is widely used to prepare traditional dishes.
The winery can provide several references used to prepare sweet and salty courses

• Marsala Secco (dry)
• Marsala Dolce (sweet)
• Cremovo

To know more about recipes with Marsala, visit our youtube channel 

Tiramisù with Marsala
Zabaione cream
Melon balls with Marsala sauce
Marsala Chestnut balls
Chicken Marsala
Marsala veal stew